Peer-Support Round Table: May 2020
Round Tables
Topics Discussed
- Working with clients who desire weight loss
- The common belief that weight management and weight-inclusive care can co-exist
- Supporting clients that have heightened weight concerns as a result of the COVID-19 pandemic
- Defining healthy eating as eating for resiliency rather than prevention of chronic disease, with reference to:
- Resources for dietitians working in care homes for adults with disabilities/developmental delay, with reference to: