Incorporating a Food Justice Lens in Your Practice with Evita Basilio, RD

Webinar: Incorporating a Food Justice Lens in Your Practice

Striving towards food justice means acknowledging and working to dismantle inequities that contribute to health and nutrition problems. This webinar will engage in conversations about food insecurity, systemic racism, impacts of colonialism on Indigenous foodways, the environmental and social impacts of our food system, and provide a discussion on working together to infuse justice-enhancing principles within client care.

You will learn:

  • What food justice is and what it means for the dietetic profession
  • Reflective approaches to address preparedness for socially just practice and advocacy
  • How to create a justice-oriented approach in your work, practice, and nutrition recommendations

All registrants will receive access to the webinar recording, transcript, and resources.

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Feb 23 2022


Mountain Time
10:00 AM - 11:00 AM

Local Time

  • Timezone: America/New_York
  • Date: Feb 23 2022
  • Time: 12:00 PM - 1:00 PM



More Info

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  • Evita Basilio
    Evita Basilio

    Evita Basilio is a Registered Dietitian who lives and works in Calgary/Moh’kinsstis, Treaty 7 territory. Evita’s focus is on increasing access to nutritious, sustainable, and culturally appropriate food and continuing the work to increase inclusivity within the field of nutrition. Other areas Evita is passionate about include all things clinical, health technology, and agriculture.

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